Vegetables: Green Barn Veggie Farm

Magnus is our resident vegetable grower! He and his wife, Krissy, will be growing all  the vegetables this season. They have a self serve vegetable stand on their farm right off of HWY 25. 

 

They also offer an Online Growers Market. Magnus and Krissy have created a Google Form listing all the available produce for that particular week. You fill it out and submit it. They, then pick, wash, and pack your veggies. You are welcome to pick your box up at the farm or deliveries are available too..

 

Many of our vegetables are grown on plastic, which allows them to offer you a clean product.  They also use minimal chemicals, and only do what is necessary to keep our plants healthy.  They do not use any chemical on our plants once they have produce on them.

 

Magnus and Krissy offer many different kinds of vegetables.  Whether you like to can them, freeze them, pickle them, or just eat them fresh out of the field, we have plenty of veggie varieties.  Of course, we depend on mother nature to provide us with the right growing conditions, so it is possible that we may not have everything we hope to grow. 

 

This family was also awarded the "Farm Family of the Year" title for 2019!

 

If you are interested in the vegetables we have to sell, please contact Magnus and Krissy Nelson or call 218-232-3753

 

Self Serve Farm Stand (Open from May-October)

Our self serve farm stand, located at the Green Barn Veggie Farm location is open from May through October, 8 AM-8 PM and stocked with fresh produce for you to purchase and enjoy!!  We are located just a few miles south of Brainerd on HWY 25, just watch for signs!  If you are looking for produce in larger quantities than what the stand provides, please contact Magnus and Krissy to place an order and for pricing.  

 

Green Beans----------------------------------------------------$2.50/lb

Edible Pod Peas--------------------------------------------------$2.50/lb

Root Crops (Carrots, Beets, Radish, Turnip, Rutabaga)-------------------$2.00/lb

Head/Leaf Lettuce-----------------------------------------------$5.00/lb

Broccoli & Cauliflower--------------------------------------------$2.00/lb

Cabbage & Kohlrabi----------------------------------------------$1.00/lb

Cucumbers (Slicing) ----------------------------------------------$1.00/lb

Cucumbers (Pickling, 48 lbs/bu.) ($60bu)-----------------------------$1.25/lb

Dill---------------------------------------------------------$0.25/head

 

Cantaloupe----------------------------------------------$2.00-3.00/each

Watermelon (prices vary, depending on size)-------------------$3.00-5.00/each

           

Summer Squash-----------------------------------------------$1.00/each

Winter Squash (Acorn, Buttercup, Butternut, Spaghetti)-----------$2.00-3.00/each

Pumpkins (prices vary, depending on size)---------------------$3.00-5.00/each

Mini Pumpkins/Gourds (prices vary, depending on size)----------$1.00-2.00/each

Ornamental Corn---------------------------------------------$4.00/shock

 

Dry Bulb Onions-------------------------------------------------$1.00/lb

Green Bunching Onions-------------------------------------------$2.00/lb

 

Tomatoes (˂20 lbs) -----------------------------------------------$2.00/lb

Tomatoes (˃20 lbs [53 lbs/bu.])-------------------------------------$1.00/lb

 

Peppers--------------------------------------------------------$2.50/lb

 

Potatoes-------------------------------------------------------$1.00/lb

 

Sweet Corn--------------------------------------------------$5.00/dozen

Sweet Corn (10 dozen or more) ---------------------------------$4.00/dozen

 

Apples---------------------------------------------------------$3.00/lb

Rhubarb--------------------------------------------------------$3.00/lb

 

Fresh & Dried Herbs------------------------------------------$.50-2.00/oz

 

 

 

 

 

 

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